Garlic is one of the most powerful foods which improves blood circulation, decreases blood pressure, improves the performance of the respiratory tract, clean liver and kidneys, and helps in the stomach pains and diarrhea.
In humans it is known as a natural antibiotic, because it contains allicin, combined with strong antibacterial and antiviral effects.
The effect of garlic is best when consumed on an empty stomach. Then the bacteria are most vulnerable.
You can prepare simple drink:
Clean 8 cloves of garlic, mash them and put them in a liter of water.
For the preparation use freshly homemade garlic.
Thus prepared liquid was placed in the refrigerator before consumption.